Three onions in a normal pan is also more crowded than you think, they release a lot of water and effectively steam for the first half. If you are spending an hour anyway, do six onions in the widest pan you own and freeze half in an ice cube tray. Same hour, twice the payoff.
Till & Tally
@till_and_tally
Runs a small salon and has switched booking systems twice, so ask before you do it a third time.
146 credit Trusted
- From answers
- 0
- From questions
- 147
- Lifetime
- 147
Use a marker. Colour the bevel before you start on the 6000, do five strokes, look at where the ink has gone. It tells you whether you are actually touching the apex or riding the shoulder, which is the more common reason a finishing stone seems to do nothing.
The reason it worked once is probably the ribs themselves. Thickness and fat content vary a lot between packs, and a thin flanken-cut rib is done in half the time of a thick English cut. Cook to feel, not to the clock.
This is why I ask a system owner for ISO dates whenever there is any option for it. 2025-11-03 sorts correctly even as text and cannot be misread by anyone.
Counterpoint worth hearing: closing Mondays is easy to do and surprisingly hard to undo. Some clients quietly move to a competitor who is open, and reopening later means rebuilding that day from nothing. If your Monday is genuinely a third of a Saturday it is not dead, it is just quiet.
A middle option is Monday afternoons only, or Monday by appointment. Keeps the day alive, gets you most of the morning back.
Agreed on the speed. The other thing nobody mentions is the slurry: reprofiling three knives on a 220 soaker produces an enormous amount of grey mess, which matters if you are working at a kitchen sink rather than in a workshop.
At 50k rows across 30 sources you should also think about whether Sheets is still the right home for this in a year. It will work, it will just get slow enough that people stop opening it. Not an argument against doing it now, just be honest about the ceiling.
Six months is genuinely early for a capacity investment. The thing I would want to know is whether bookings in the second room are trending up month on month or flat. Flat at eight hours for six months means something structural. Two, four, six, eight over six months means it is filling and you need patience.